So, I cut some dill and lemon thyme from my garden, minced up a small cucumber and mixed it all in with some sour cream and a touch of mayo, added some salt and lots of fresh cracked pepper. I have to say, it was really good! I know this is not an original thing...it's pretty much a greek sauce, but I've never made one myself and I loved making use of some of my herbs!!
Of course my husband wanted no part of this....he stuck with the tradional ketcup and mustard!
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